The flow behavior, thixotropy and dynamical viscoelasticity of fenugreek gum

出版年份 2015 全文链接

标题

作者

关键词

Fenugreek gum (FG), Rheological models, Thixotropic index, Dynamical viscoelastic properties, Multiwave temperature ramp analysis

出版物

Volume 166, Issue -, Pages 21-28

出版商

Elsevier BV

发表日期

2015-05-22

DOI

10.1016/j.jfoodeng.2015.05.015

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