Enhancement of enzymatic hydrolysis of corncob by microwave-assisted alkali pretreatment and its effect in morphology

标题
Enhancement of enzymatic hydrolysis of corncob by microwave-assisted alkali pretreatment and its effect in morphology
作者
关键词
Corncob, Microwave technique, Alkali pretreatment, Enzymatic hydrolysis
出版物
CELLULOSE
Volume 20, Issue 4, Pages 1957-1966
出版商
Springer Nature
发表日期
2013-05-25
DOI
10.1007/s10570-013-9958-7

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