Compounds from Sichuan and Melegueta peppers activate, covalently and non-covalently, TRPA1 and TRPV1 channels

出版年份 2009 全文链接

标题

作者

关键词

出版物

Volume 157, Issue 8, Pages 1398-1409

出版商

Wiley

发表日期

2009-07-10

DOI

10.1111/j.1476-5381.2009.00307.x

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