Relationships between different types of fruit and vegetable consumption and serum concentrations of antioxidant vitamins

标题
Relationships between different types of fruit and vegetable consumption and serum concentrations of antioxidant vitamins
作者
关键词
-
出版物
BRITISH JOURNAL OF NUTRITION
Volume 100, Issue 03, Pages 633-641
出版商
Cambridge University Press (CUP)
发表日期
2008-02-18
DOI
10.1017/s000711450892170x

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