A meta‐analysis of the differences in environmental impacts between organic and conventional farming

Is it possible to increase the sustainability of arable and ruminant agriculture by reducing inputs?

(2009) M.J. Glendining et al.   AGRICULTURAL SYSTEMS

MOTIFS: a monitoring tool for integrated farm sustainability

(2008) Marijke Meul et al.   Agronomy for Sustainable Development

Dynamics of the retail driven higher end spot market in fresh food

(2008) Koen Mondelaers et al.   British Food Journal

Energy and Environmental Issues in Organic and Conventional Agriculture

(2008) T. Gomiero et al.   CRITICAL REVIEWS IN PLANT SCIENCES

A short-term comparison of organic v. conventional agriculture in a silty loam soil using two organic amendments

(2008) J. F. HERENCIA et al.   JOURNAL OF AGRICULTURAL SCIENCE

Decisions to reduce greenhouse gases from agriculture and product transport: LCA case study of organic and conventional wheat

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