Differential adaptation to multi-stressed conditions of wine fermentation revealed by variations in yeast regulatory networks

标题
Differential adaptation to multi-stressed conditions of wine fermentation revealed by variations in yeast regulatory networks
作者
关键词
Wine yeast, Fermentation, QTL, Transcriptome, Partial disomy, Detoxification
出版物
BMC GENOMICS
Volume 14, Issue 1, Pages 681
出版商
Springer Nature
发表日期
2013-10-04
DOI
10.1186/1471-2164-14-681

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