Evaluating the Binding of Selected Biomolecules to Cranberry Derived Proanthocyanidins Using the Quartz Crystal Microbalance

标题
Evaluating the Binding of Selected Biomolecules to Cranberry Derived Proanthocyanidins Using the Quartz Crystal Microbalance
作者
关键词
-
出版物
BIOMACROMOLECULES
Volume 15, Issue 4, Pages 1375-1381
出版商
American Chemical Society (ACS)
发表日期
2014-03-25
DOI
10.1021/bm401909c

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