Total Purine and Purine Base Content of Common Foodstuffs for Facilitating Nutritional Therapy for Gout and Hyperuricemia

标题
Total Purine and Purine Base Content of Common Foodstuffs for Facilitating Nutritional Therapy for Gout and Hyperuricemia
作者
关键词
-
出版物
BIOLOGICAL & PHARMACEUTICAL BULLETIN
Volume 37, Issue 5, Pages 709-721
出版商
Pharmaceutical Society of Japan
发表日期
2014-02-20
DOI
10.1248/bpb.b13-00967

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