LibyanThymus capitatusessential oil: antioxidant, antimicrobial, cytotoxic and colon pathogen adhesion-inhibition properties

Modulatory effects of thymol and carvacrol on inflammatory transcription factors in lipopolysaccharide-treated macrophages

(2015) Nasser Gholijani et al.   Journal of Immunotoxicology

In vitro pro-oxidant/antioxidant role of carvacrol, thymol and their mixture in the intestinal Caco-2 cell line

(2015) María Llana-Ruiz-Cabello et al.   TOXICOLOGY IN VITRO

Cytotoxicity and morphological effects induced by carvacrol and thymol on the human cell line Caco-2

(2013) María Llana-Ruiz-Cabello et al.   FOOD AND CHEMICAL TOXICOLOGY

Antibiofilm effect of plant derived antimicrobials on Listeria monocytogenes

(2013) Abhinav Upadhyay et al.   FOOD MICROBIOLOGY

Enhanced bactericidal effect of enterocin A in combination with thyme essential oils against L. monocytogenes and E. coli O157:H7

(2013) Taoufik Ghrairi et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Thymol antifungal mode of action involves telomerase inhibition

(2013) Emad Darvishi et al.   MEDICAL MYCOLOGY

Plant-derived antimicrobials reduce Listeria monocytogenes virulence factors in vitro, and down-regulate expression of virulence genes

(2012) Abhinav Upadhyay et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Effects of Thymol on B16-F10 Melanoma Cells

(2012) Hiroki Satooka et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Comparison of the WST-8 colorimetric method and the CLSI broth microdilution method for susceptibility testing against drug-resistant bacteria

(2012) Tadayuki Tsukatani et al.   JOURNAL OF MICROBIOLOGICAL METHODS

Carvacrol-induced [Ca2+]i rise and apoptosis in human glioblastoma cells

(2012) Wei Zhe Liang et al.   LIFE SCIENCES

The Natural Antimicrobial Carvacrol Inhibits Campylobacter jejuni Motility and Infection of Epithelial Cells

(2012) Lieke B. van Alphen et al.   PLoS One

Antioxidant properties of Thymus vulgaris oil against aflatoxin-induce oxidative stress in male rats

(2011) Aziza A. El-Nekeety et al.   TOXICON

A More Sophisticated Method of Determining the Fungicidal Effect of Water-Insoluble Preparations with a Cell Harvester, Using Miconazole as an Example./Eine verbesserte Methode zur Bestimmung der Fungizidie von wasserunlöslichen Präparaten mit Hilfe eines

(2010) H. Hänel et al.   MYCOSES

Chemical composition and biological activities of Algerian Thymus oils

(2009) M. Hazzit et al.   FOOD CHEMISTRY

Antifungal, phytotoxic and insecticidal properties of essential oil isolated from Turkish Origanum acutidens and its three components, carvacrol, thymol and p-cymene

(2008) Saban Kordali et al.   BIORESOURCE TECHNOLOGY

Portuguese Thymbra and Thymus Species Volatiles: Chemical Composition and Biological Activities

(2008) A. Figueiredo et al.   CURRENT PHARMACEUTICAL DESIGN

Biological effects of essential oils – A review

(2007) F. Bakkali et al.   FOOD AND CHEMICAL TOXICOLOGY

Antioxidative activity of Rosmarinus officinalis L. essential oil compared to its main components

(2007) W. Wang et al.   FOOD CHEMISTRY