Combined effect of temperature and food concentration on the filtration and clarification rates and assimilation efficiency of Atrina tuberculosa Sowerby, 1835 (Mollusca: Bivalvia) under laboratory conditions
Combined effect of temperature and food concentration on the filtration and clarification rates and assimilation efficiency of Atrina tuberculosa Sowerby, 1835 (Mollusca: Bivalvia) under laboratory conditions
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