Purification and Characterization of a New Metallo-Neutral Protease for Beer Brewing from Bacillus amyloliquefaciens SYB-001

标题
Purification and Characterization of a New Metallo-Neutral Protease for Beer Brewing from Bacillus amyloliquefaciens SYB-001
作者
关键词
Beer brewing, Adjuncts, Neutral protease, Mashing, <em class=EmphasisTypeItalic >Bacillus amyloliquefaciens</em>
出版物
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY
Volume 170, Issue 8, Pages 2021-2033
出版商
Springer Nature
发表日期
2013-06-27
DOI
10.1007/s12010-013-0350-8

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