Review
Polymer Science
Nahyeon Lee, Yong Tae Kim, Jechan Lee
Summary: This review explores the potential of using lignin derived from lignocellulosic biomass as a source of platform chemicals for bio-based polymers. It discusses routes to produce renewable aromatic aldehydes from lignin feedstocks and their conversion to various bio-based polymers. Challenges and prospects of producing lignin-derived renewable chemicals and polymers are also highlighted.
Review
Agronomy
Ahsan Farooq, Nageen Farooq, Haseeb Akbar, Zia Ul Hassan, Shabbir H. Gheewala
Summary: Climate change poses a threat to food security, particularly for crops like wheat, maize, and rice. The impact of climate change on these crops varies by region, with colder areas potentially experiencing increased yields while equatorial countries may see decreased production. Water scarcity, amplified by climate change, is likely to reduce rice yields globally. Multiple climate models and bias correction techniques should be used for more accurate predictions. Adaptation measures, such as adjusting planting calendars and improving crop varieties, are recommended to mitigate the adverse effects of climate change.
Article
Agriculture, Dairy & Animal Science
Karen A. Penailillo, Maria Fernanda Aedo, Maria Carolina Scorcione, Monica L. Mathias, Claudio Jobet, Manuel Vial, Iris A. Lobos, Rodolfo C. Saldana, Paul Escobar-Bahamondes, Paulina Etcheverria, Emilio M. Ungerfeld
Summary: Increases in cereal grain yields have led to an increase in straw accumulation, often burned in the field causing pollution, greenhouse gas emissions, erosion, loss of organic matter, and wildfires. Alternative solutions, such as feeding straw to ruminants, may offer a more sustainable approach to utilize straw resources.
Article
Agronomy
Pengfei Li, Afeng Zhang, Shiwei Huang, Jiale Han, Xiangle Jin, Xiaogang Shen, Qaiser Hussain, Xudong Wang, Jianbin Zhou, Zhujun Chen
Summary: Straw input is a beneficial approach that enhances soil fertility, crop yield, and promotes sustainable agriculture. However, excessive straw input leads to significant greenhouse gas emissions, contributing to climate change and global warming. This study highlights the importance of optimizing straw input and management practices to increase soil carbon and nitrogen content, improve crop yield and nitrogen use efficiency, and reduce greenhouse gas emissions.
Article
Green & Sustainable Science & Technology
Adam C. Castonguay, Stephen Polasky, Matthew H. Holden, Mario Herrero, Daniel Mason-D'Croz, Cecile Godde, Jinfeng Chang, James Gerber, G. Bradd Witt, Edward T. Game, Brett A. Bryan, Brendan Wintle, Katie Lee, Payal Bal, Eve McDonald-Madden
Summary: Beef production is a complex global sustainability challenge that involves reducing poverty and hunger, as well as addressing climate change issues. Understanding the trade-offs between these goals on a global scale and at fine spatial resolution is crucial in achieving a globally sustainable beef industry.
NATURE SUSTAINABILITY
(2023)
Article
Environmental Sciences
Yize Liu, Jian Zhang, Minghao Zhuang
Summary: The study re-estimated the greenhouse gas and atmospheric pollutants emissions from crop straw open burning at the county level in China, finding that the majority of emission hotspots are located in the 54 counties of northeast China, accounting for 20% of total emissions on average. Maize, wheat, and rice were identified as the primary sources of emissions, mainly located in north China, northeast China, and middle-lower Yangtze River region, respectively.
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH
(2021)
Article
Agricultural Engineering
Lili Wang, Yibo Li, Lei Xu, Dongsheng Sun, Yihao Wang, Zhongjiang Wang
Summary: This study investigated the pretreatment of rice straw using cow breeding wastewater. The results showed that filtering the wastewater improved the pretreatment effect by adsorbing ammonium nitrogen and achieving higher solids loading. Semi-sealed treatment had slightly lower lignin removal and methane production compared to sealed treatment, while the results of open treatment were similar to the control group.
BIORESOURCE TECHNOLOGY
(2022)
Article
Ecology
Xinyue Xiang, Saeed Solaymani
Summary: This study examines the impact of climate change variables on cereal production in Malaysia from 1969 to 2018. The results show that climate variables have a negative effect on cereal yield, while energy consumption and cultivated land have a positive effect. Additionally, there are causal links between rainfall and temperature with cereal production, and between CO2 emissions and cereal production.
ECOLOGICAL INFORMATICS
(2022)
Article
Agricultural Engineering
Cristina Alvarez, Alberto Gonzalez, Ignacio Ballesteros, Maria Jose Negro
Summary: Through steam explosion pretreatment of barley straw, different enzyme combinations were utilized for valorization of hemicellulose fraction to produce XOS. The solid fraction was then used for bioethanol production through presaccharification and simultaneous saccharification and fermentation process.
BIORESOURCE TECHNOLOGY
(2021)
Article
Soil Science
Yansheng Cao, Ying Shan, Peicong Wu, Peng Zhang, Zhongyi Zhang, Fengliang Zhao, Tongbin Zhu
Summary: The effects of incorporating rice straw or biochar to rice paddies on greenhouse gas emissions and carbon cycling vary. Changing fertilization methods can help reduce the potential impact of climate change.
Article
Energy & Fuels
Guangyin Chen, Hainan Cao, Changping Zhao, Wanrong Zhang, Jiawei Zheng, Enhui Wang
Summary: Extrusion treatment can improve the pretreatment effect and increase the biogas production of lignocellulosic materials. In this experiment, wheat straw and digested wheat straw were selected to evaluate the effect of extrusion treatment on the biogas production. The results showed that extrusion treatment can significantly increase the biogas and methane yields, especially for digested wheat straw, suggesting that extrusion treatment is a feasible pretreatment method for the reuse of digested wheat straw for biogas production.
BIOENERGY RESEARCH
(2023)
Article
Biotechnology & Applied Microbiology
Alfonso Garcia Alvaro, Cesar Ruiz Palomar, Daphne Hermosilla Redondo, Raul Munoz Torre, Ignacio de Godos Crespo
Summary: Cereal straw can be effectively converted into carboxylates by anaerobic digestion, with barley straw showing the highest conversion rate. Methanogenesis and hydrolysis reactions occur simultaneously, resulting in the production of both VFAs and biogas. Proposed process integration suggests using biogas for the thermal needs of barley biomass transformation into VFAs.
ENVIRONMENTAL TECHNOLOGY & INNOVATION
(2023)
Article
Plant Sciences
Addisu Endalew Zeru, Abubeker Hassen, Zeno Apostolides, Julius Tjelele
Summary: This study evaluated the relationship of agronomic traits of different Moringa accessions with in vitro gas production measurements and feed digestibility from ruminants. The results showed that the growth and agronomic traits, as well as the total phenolic and total flavonoid contents, were significantly correlated with the CH4 inhibition potential of the accessions.
Article
Agricultural Engineering
Liming Zhang, Anette Larsson, Annelie Moldin, Ulrica Edlund
Summary: Agricultural fiber sources like wheat straw show promise as renewable substitutes for synthetic materials. Interest in lignin utilization has increased, with a specific focus on lignin from wheat straw. However, the understanding of wheat lignin structure and composition is still limited. A comprehensive review of wheat lignin is essential for further utilization of wheat straw as a resource for bio-based materials.
INDUSTRIAL CROPS AND PRODUCTS
(2022)
Article
Chemistry, Multidisciplinary
Minghao Zhuang, Dario Caro, Wei Qin, Chun Wang, Xiaolin Yang, Rui Liu, Lin Zhang
Summary: China is a major producer of wheat, maize, and rice, but the production of these crops results in significant greenhouse gas emissions. In this study, we utilized a comprehensive approach to quantify the emissions from land, energy, and water in the cereal production of China. The results showed that the total greenhouse gas emissions from wheat, maize, and rice crops reached 505.5 Tg CO(2)eq, with land and energy being the major contributors. Additionally, there was significant spatial heterogeneity in greenhouse gas emissions at the provincial level, attributed to variations in crop type, natural resources, and management practices. The adoption of green technologies and sustainable food trade practices could effectively reduce greenhouse gas emissions and promote carbon neutrality in agriculture.
ENVIRONMENTAL CHEMISTRY LETTERS
(2022)
Review
Agronomy
Maria Cristina Heredia, Josefine Kant, M. Asaduzzaman Prodhan, Shalabh Dixit, Matthias Wissuwa
Summary: Climate change impacts rice production through rising temperatures and decreasing water availability, necessitating water-saving technologies. Recent rice breeding efforts have focused on developing new traits to adapt to changing cultivation practices, such as rapid germination, seedling vigor, weed competitiveness, root plasticity, and moderate drought tolerance.
THEORETICAL AND APPLIED GENETICS
(2022)
Article
Plant Sciences
Patrick E. Hayes, Getnet D. Adem, Juan Pariasca-Tanaka, Matthias Wissuwa
Summary: The study highlights the importance of reducing lipid-P investment in improving PUE in rice, without compromising photosynthesis. Low-P plants showed reduced investment in inorganic-P and lipid-P, while whole-plant PUE was associated with preferential allocation of resources to the youngest mature leaves.
Review
Plant Sciences
Guy J. D. Kirk, Hanna R. Manwaring, Yoshiaki Ueda, Vimal K. Semwal, Matthias Wissuwa
Summary: Iron toxicity is a major constraint to rice production, with varying tolerance levels in rice germplasm. Future breeding programs should be based on well-characterized molecular markers for iron toxicity tolerance traits, and tailored screening methods should be developed for individual mechanisms. Understanding and breaking down the complex tolerance response into its components will be crucial for successfully identifying such markers.
PLANT CELL AND ENVIRONMENT
(2022)
Article
Plant Sciences
Christian W. Kuppe, Guy J. D. Kirk, Matthias Wissuwa, Johannes A. Postma
Summary: This passage describes a phosphorus uptake model for a phosphorus-efficient rice genotype. The model takes into account root morphology, pH changes, and the influence of root structures on phosphorus uptake.
PLANT CELL AND ENVIRONMENT
(2022)
Review
Agronomy
Frederike Zeibig, Benjamin Kilian, Michael Frei
Summary: The domestication of wheat has led to changes in its genetic diversity and grain quality. Through studying wild relatives such as the timopheevii lineage, we can potentially improve the quality of wheat by exploring the full diversity of the wheat gene pool.
THEORETICAL AND APPLIED GENETICS
(2022)
Article
Environmental Sciences
Muhammad Shahedul Alam, Angeline Wanjiku Maina, Yanru Feng, Lin-Bo Wu, Michael Frei
Summary: This study investigates the interactive effects of ozone and rice blast disease on different rice varieties, and finds that the tolerance to these stresses does not appear to be genetically linked in rice.
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH
(2022)
Article
Multidisciplinary Sciences
Juan Pariasca-Tanaka, Mbolatantely Fahazavana Rakotondramanana, Sarah Tojo Mangaharisoa, Harisoa Nicole Ranaivo, Ryokei Tanaka, Matthias Wissuwa
Summary: This study evaluated genetic resources imported from the IRRI rice gene bank to improve rice yield in Madagascar by utilizing loci associated with low soil fertility tolerance. A Genome-wide association study identified QTLs related to total panicle weight and a donor carrying minor advantageous alleles was crossed with a local variety to initiate variety development.
Article
Agronomy
Mbolatantely Rakotondramanana, Ryokei Tanaka, Juan Pariasca-Tanaka, James Stangoulis, Cecile Grenier, Matthias Wissuwa
Summary: A genomic prediction model accurately predicted grain zinc concentrations in gene bank accessions, and further experiments confirmed the accuracy of the predictions. The study identified genetic variations associated with grain zinc concentrations in rice, and found that utilizing donors from the aus sub-species and employing genomic selection during breeding process is the most promising approach to increase grain zinc concentrations in rice.
THEORETICAL AND APPLIED GENETICS
(2022)
Article
Environmental Sciences
Yanru Feng, Thuy Huu Nguyen, Muhammad Shahedul Alam, Lisa Emberson, Thomas Gaiser, Frank Ewert, Michael Frei
Summary: Tropospheric ozone poses a threat to crop production globally, particularly in densely populated countries undergoing economic transition. This study aimed to identify physiological traits contributing to yield losses or stability under ozone stress in 18 contrasting wheat cultivars. Results showed that foliar chlorophyll content and net CO2 assimilation rate of young leaves during grain filling were the most strongly correlated physiological traits with grain yield losses or stability.
ENVIRONMENTAL POLLUTION
(2022)
Article
Plant Sciences
Yanru Feng, Lin-Bo Wu, Sawitree Autarmat, Muhammad Shahedul Alam, Michael Frei
Summary: This study investigated the physiological responses and candidate genes for ozone tolerance in wheat. It found that sensitive genotypes showed a decrease in net photosynthetic rate and an increase in lipid peroxidation, while tolerant genotypes showed consistent antioxidant responses. Analysis of candidate genes located on chromosome 5A revealed differential expression and sequence polymorphisms between tolerant and sensitive genotypes. This study provides a step forward in understanding the molecular mechanism underlying ozone tolerance in wheat.
ENVIRONMENTAL AND EXPERIMENTAL BOTANY
(2023)
Article
Agronomy
Flora Mueckschel, Elijah Ollo, Stefanie P. Glaeser, Rolf Duering, Feng Yan, Hermann Velten, Ulf Theilen, Michael Frei
Summary: Microalgae from wastewater treatments can serve as a source of nutrients for crops, particularly nitrogen. Wheat plants treated with microalgae biomass showed improved physiological performance, growth, and nutrient uptake compared to the control. However, their yields and nitrogen use efficiency were lower than with mineral fertilizer, and the abundance of rhizosphere microbes and ammonia-oxidizing microorganisms were not significantly affected.
JOURNAL OF PLANT NUTRITION AND SOIL SCIENCE
(2023)
Article
Agronomy
Lam Thi Dinh, Yoshiaki Ueda, Daniel Gonzalez, Juan Pariasca Tanaka, Hideki Takanashi, Matthias Wissuwa
Summary: The rice root system consists of two types of lateral roots, L-type and S-type, which both contribute to nutrient and water uptake. The genotypic variation for lateral root density and length in rice could be used to improve its adaptations to nutrient and water-limited environments. Through screening in different growing media, it was found that nutrient solution screening exposed genotypic variation for S-type and L-type density, while only lateral roots of soil-grown plants varied in length. QTL mapping was used to identify markers linked to genotypic variation for lateral root traits. The QTL for L-type density on chromosome 5 had a major effect, accounting for 46% of the phenotypic variation. The identified markers provide opportunities for incorporating lateral root traits into a breeding program. Rating: 8/10
Article
Agronomy
Frederike Zeibig, Benjamin Kilian, Hakan Oezkan, Sumitra Pantha, Michael Frei
Summary: De novo domestication, which involves modifying the domestication genes in crop wild relatives using genome editing, is a method that utilizes the beneficial genetic diversity of these wild relatives. Phenotyping is a necessary step in identifying suitable genetic materials for cultivation in a specific environment. Certain wild wheats from the wheat genepool have shown to be adaptable to central European conditions and have desirable traits for domestication.
FOOD AND ENERGY SECURITY
(2023)
Article
Environmental Sciences
Ambika Pandey, Lin-Bo Wu, Varunseelan Murugaiyan, Gabriel Schaaf, Jauhar Ali, Michael Frei
Summary: Contamination of paddy soils with arsenic can have toxic effects on rice plants and increase arsenic accumulation in grains. The uptake and detoxification of different arsenic species in rice is not fully understood. This study investigated the toxic effects of arsenite and arsenate on rice plants and the role of glutathione S-transferase in detoxifying arsenic. The results showed that arsenite was more detrimental to plant growth and lipid peroxidation than arsenate. Overexpression of glutathione S-transferase led to improved plant growth and lower lipid peroxidation under acute arsenite stress. Overall, arsenite was found to be more toxic to plants than arsenate and glutathione S-transferase has differential effects on plant reactions and tolerance to different arsenic species.
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH
(2023)
Article
Biochemistry & Molecular Biology
Yanru Feng, Muhammad Shahedul Alam, Feng Yan, Michael Frei
Summary: Tropospheric ozone has significant effects on the remobilization and allocation efficiency of aboveground biomass and nutrients in cereal crops. Long-term ozone exposure increases straw C:N ratio and affects grain C:N ratio. Grain N concentrations increase significantly under ozone stress, but N yield declines due to grain yield losses. Various indicators of N use efficiency are reduced, indicating reduced N absorption from soil and allocation from vegetative to reproductive organs. Straw C:N ratio is not suitable for predicting wheat productivity. Nitrogen harvest index (NHI) is not affected by ozone stress, but the relationship between harvest index (HI) and NHI is changed by elevated ozone concentration.
Article
Agriculture, Dairy & Animal Science
Telisson Ribeiro Goncalves, Jose Renaldo Vilar da Silva Filho, Gilmar Amaro Pereira, Tarcisio Martins Meira, Moema Kelly Nogueira de Sa, Glayciane Costa Gois, Crislane de Souza Silva, Fleming Sena Campos, Sandra Mari Yamamoto, Gherman Garcia Leal de Araujo
Summary: This study evaluated the effects of diets containing vitiviniculture waste on intake, digestibility, water balance, nitrogen balance, ingestive behavior, performance, and carcass traits of lambs. The results showed that feeding lambs with diets containing 216 g/kg cactus pear and 144 g/kg vitiviniculture waste resulted in higher intake and digestibility.
ANIMAL FEED SCIENCE AND TECHNOLOGY
(2024)
Article
Agriculture, Dairy & Animal Science
Q. Zhang, C. L. Walk, A. J. Cowieson, K. Stamatopoulos, J. L. Wu, J. O. B. Sorbara
Summary: This study evaluated the efficacy of a novel phytase in terms of phytate hydrolysis and the digestibility of phosphorus and calcium in broiler chickens fed low and high phytate diets. The results showed that the phytase effectively hydrolyzed phytate and increased digestible phosphorus and calcium. The response to dietary phytate varied in terms of age and the specific nutrient being evaluated.
ANIMAL FEED SCIENCE AND TECHNOLOGY
(2024)
Article
Agriculture, Dairy & Animal Science
J. Song, D. M. Holanda, C. H. Heuer, C. M. Nyachoti
Summary: This study determined the energy contents of hybrid rye fed to growing pigs, and investigated the effects of particle size on energy values. Results showed that finely ground hybrid rye had higher digestible energy and metabolizable energy compared to coarsely ground hybrid rye, while net energy only showed a slight improvement.
ANIMAL FEED SCIENCE AND TECHNOLOGY
(2024)
Article
Agriculture, Dairy & Animal Science
Mohamed Salah Ayyat, Ahmed Mohamed Nabil Ayyat, Mohamed S. Abdel-Rahman, Adham A. Al-Sagheer
Summary: This study evaluated the impact of replacing fish meal with sugar beet and carrot leaf protein concentrate in Nile tilapia. The results showed that replacing 75% of fish meal with leaf protein concentrate had no adverse effects on growth and health, and it was more efficient in terms of economic benefits.
ANIMAL FEED SCIENCE AND TECHNOLOGY
(2024)