Ultraviolet-C light inactivation of Escherichia coli O157:H7 and Listeria monocytogenes on organic fruit surfaces

标题
Ultraviolet-C light inactivation of Escherichia coli O157:H7 and Listeria monocytogenes on organic fruit surfaces
作者
关键词
Contact angle, Hydrophobic, Surface roughness, Surface energy, Weibull model
出版物
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 210, Issue -, Pages 136-142
出版商
Elsevier BV
发表日期
2015-06-25
DOI
10.1016/j.ijfoodmicro.2015.06.018

向作者/读者发起求助以获取更多资源

Reprint

联系作者

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started