Influence of food matrix on outgrowth heterogeneity of heat damaged Bacillus cereus spores

标题
Influence of food matrix on outgrowth heterogeneity of heat damaged Bacillus cereus spores
作者
关键词
Sporeformers, Bacillus cereus, Population heterogeneity, Food matrix, Damage, Thermal treatment
出版物
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 201, Issue -, Pages 27-34
出版商
Elsevier BV
发表日期
2015-02-14
DOI
10.1016/j.ijfoodmicro.2015.02.010

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