Canopy Management and Enzyme Impacts on Merlot, Cabernet franc, and Cabernet Sauvignon. I. Yield and Berry Composition

标题
Canopy Management and Enzyme Impacts on Merlot, Cabernet franc, and Cabernet Sauvignon. I. Yield and Berry Composition
作者
关键词
-
出版物
AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE
Volume 62, Issue 2, Pages 139-151
出版商
American Society for Enology and Viticulture
发表日期
2011-02-24
DOI
10.5344/ajev.2010.10024

向作者/读者发起求助以获取更多资源

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started