Mastication of almonds: effects of lipid bioaccessibility, appetite, and hormone response

标题
Mastication of almonds: effects of lipid bioaccessibility, appetite, and hormone response
作者
关键词
-
出版物
AMERICAN JOURNAL OF CLINICAL NUTRITION
Volume 89, Issue 3, Pages 794-800
出版商
Oxford University Press (OUP)
发表日期
2009-01-15
DOI
10.3945/ajcn.2008.26669

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