Intakes of long-chain n–3 polyunsaturated fatty acids and fish in relation to measurements of subclinical atherosclerosis

出版年份 2018 全文链接

标题

作者

关键词

出版物

Volume 88, Issue 4, Pages 1111-1118

出版商

Oxford University Press (OUP)

发表日期

2018-02-17

DOI

10.1093/ajcn/88.4.1111

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