A GC-MS-based metabolomics investigation on scallop (Chlamys farreri) during semi-anhydrous living-preservation

标题
A GC-MS-based metabolomics investigation on scallop (Chlamys farreri) during semi-anhydrous living-preservation
作者
关键词
Metabolomics, Scallop, Bivalve, Living-preservation, GC-MS, Aerial exposure
出版物
Innovative Food Science & Emerging Technologies
Volume 31, Issue -, Pages 185-195
出版商
Elsevier BV
发表日期
2015-07-23
DOI
10.1016/j.ifset.2015.07.003

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