Combination of high-pressure treatment, mild heating and holding time effects as a means of improving the barrier properties of gelatin-based packaging films using response surface modeling

标题
Combination of high-pressure treatment, mild heating and holding time effects as a means of improving the barrier properties of gelatin-based packaging films using response surface modeling
作者
关键词
Gelatin, High-pressure, Oxygen transmission rate, Response surface modeling, Renewable resources, Packaging, Edible films
出版物
出版商
Elsevier BV
发表日期
2015-05-31
DOI
10.1016/j.ifset.2015.05.005

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