Chemical composition and yield of essential oils from Bakhtiari savory (Satureja bachtiarica Bunge.) under different extraction methods

出版年份 2015 全文链接

标题

作者

关键词

Essential oil, Chemical composition, Microwave-assisted hydro-diffusion, Innovative technique steam distillation, Microwave-assisted steam hydro-diffusion, Satureja bachtiarica

出版物

INDUSTRIAL CROPS AND PRODUCTS

Volume 76, Issue -, Pages 809-816

出版商

Elsevier BV

发表日期

2015-08-15

DOI

10.1016/j.indcrop.2015.07.068

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