Pepsin egg white hydrolysate ameliorates metabolic syndrome in high-fat/high-dextrose fed rats
出版年份 2018 全文链接
标题
Pepsin egg white hydrolysate ameliorates metabolic syndrome in high-fat/high-dextrose fed rats
作者
关键词
-
出版物
Food & Function
Volume 9, Issue 1, Pages 78-86
出版商
Royal Society of Chemistry (RSC)
发表日期
2017-10-16
DOI
10.1039/c7fo01280b
参考文献
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