Effect of diet lipid source (linseed vs. soybean) and gender on performance, meat quality and intramuscular fatty acid composition in fattening lambs

标题
Effect of diet lipid source (linseed vs. soybean) and gender on performance, meat quality and intramuscular fatty acid composition in fattening lambs
作者
关键词
Lambs, Linseed, Gender, Meat quality, Fatty acids
出版物
SMALL RUMINANT RESEARCH
Volume 159, Issue -, Pages 11-17
出版商
Elsevier BV
发表日期
2017-12-02
DOI
10.1016/j.smallrumres.2017.11.015

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