Effect of Cold Atmospheric Pressure Plasma on Maize Seeds: Enhancement of Seedlings Growth and Surface Microorganisms Inactivation

Cold atmospheric pressure ambient air plasma inhibition of pathogenic bacteria on the surface of black pepper

(2018) Silvia Mošovská et al.   FOOD RESEARCH INTERNATIONAL

Inactivation of Salmonella Enteritidis PT30 on the surface of unpeeled almonds by cold plasma

(2017) Christian Hertwig et al.   Innovative Food Science & Emerging Technologies

Prospective Applications of Low Frequency Glow Discharge Plasmas on Enhanced Germination, Growth and Yield of Wheat

(2017) N. C. Roy et al.   PLASMA CHEMISTRY AND PLASMA PROCESSING

Enhancement of Germination and Seedling Growth of Wheat Seed Using Dielectric Barrier Discharge Plasma with Various Gas Sources

(2017) Yiran Meng et al.   PLASMA CHEMISTRY AND PLASMA PROCESSING

Inactivation of Escherichia coli on PTFE surfaces by diffuse coplanar surface barrier discharge

(2016) Zlata Tučeková et al.   EUROPEAN PHYSICAL JOURNAL-APPLIED PHYSICS

Understanding the Role of Plasma Technology in Food Industry

(2016) Shabir Ahmad Mir et al.   Food and Bioprocess Technology

Seed Germination and Early Growth Responses to Seed Pre-treatment by Non-thermal Plasma in Hemp Cultivars (Cannabis sativa L.)

(2016) B. Sera et al.   PLASMA CHEMISTRY AND PLASMA PROCESSING

Atmospheric pressure plasma treatment of flat aluminum surface

(2015) Lucia Bónová et al.   APPLIED SURFACE SCIENCE

Decontamination of whole black pepper using different cold atmospheric pressure plasma applications

(2015) Christian Hertwig et al.   FOOD CONTROL

The effect of non-thermal plasma treatment on wheat germination and early growth

(2015) Daniela Dobrin et al.   Innovative Food Science & Emerging Technologies

Interaction of cold radiofrequency plasma with seeds of beans (Phaseolus vulgaris)

(2015) Edward Bormashenko et al.   JOURNAL OF EXPERIMENTAL BOTANY

Inhibitory effect of double atmospheric pressure argon cold plasma on spores and mycotoxin production ofAspergillus nigercontaminating date palm fruits

(2015) Salama A Ouf et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Effect of Cold Atmospheric Pressure Plasma on the Wheat Seedlings Vigor and on the Inactivation of Microorganisms on the Seeds Surface

(2015) A. Zahoranová et al.   PLASMA CHEMISTRY AND PLASMA PROCESSING

Effect of Low-Temperature Plasma on the Structure of Seeds, Growth and Metabolism of Endogenous Phytohormones in Pea (Pisum sativum L.)

(2015) Tibor Stolárik et al.   PLASMA CHEMISTRY AND PLASMA PROCESSING

Non-Thermal Plasma Treatment of Agricultural Seeds for Stimulation of Germination, Removal of Surface Contamination and Other Benefits: A Review

(2015) Lakshman K. Randeniya et al.   Plasma Processes and Polymers

Cold plasma treatment enhances oilseed rape seed germination under drought stress

(2015) Li Ling et al.   Scientific Reports

Effect of Cold Plasma Treatment on Seed Germination and Growth of Wheat

(2014) Jiafeng Jiang et al.   PLASMA SCIENCE & TECHNOLOGY

Effects of cold plasma treatment on seed germination and seedling growth of soybean

(2014) Li Ling et al.   Scientific Reports

Microbial decontamination of red pepper powder by cold plasma

(2013) Jung Eun Kim et al.   FOOD MICROBIOLOGY

In-package atmospheric pressure cold plasma treatment of strawberries

(2013) N.N. Misra et al.   JOURNAL OF FOOD ENGINEERING

Cold atmospheric plasma – A new technology for spacecraft component decontamination

(2013) Satoshi Shimizu et al.   PLANETARY AND SPACE SCIENCE

Atmospheric pressure diffuse plasma in ambient air for ITO surface cleaning

(2012) Tomáš Homola et al.   APPLIED SURFACE SCIENCE

Growth, anatomy and enzyme activity changes in maize roots induced by treatment of seeds with low-temperature plasma

(2012) Mária Henselová et al.   BIOLOGIA

Physicochemical, thermal, and pasting properties of flours and starches of eight Brazilian maize landraces (Zea mays L.)

(2012) Virgilio Gavicho Uarrota et al.   FOOD HYDROCOLLOIDS

Cold Radiofrequency Plasma Treatment Modifies Wettability and Germination Speed of Plant Seeds

(2012) Edward Bormashenko et al.   Scientific Reports

The survival of micromycetes and yeasts under the low-temperature plasma generated in electrical discharge

(2011) H. Soušková et al.   FOLIA MICROBIOLOGICA

Cold atmospheric pressure plasma treatment of ready-to-eat meat: Inactivation of Listeria innocua and changes in product quality

(2011) Sara Katrine Rød et al.   FOOD MICROBIOLOGY

The inactivation of Salmonella by cold atmospheric plasma treatment

(2011) A. Fernández et al.   FOOD RESEARCH INTERNATIONAL

Generation of a high-density highly non-equilibrium air plasma for high-speed large-area flat surface processing

(2011) M Černák et al.   PLASMA PHYSICS AND CONTROLLED FUSION

Effect of atmospheric pressure plasma on inactivation of pathogens inoculated onto bacon using two different gas compositions

(2010) Binna Kim et al.   FOOD MICROBIOLOGY

Influence of Plasma Treatment on Wheat and Oat Germination and Early Growth

(2010) Božena Sera et al.   IEEE TRANSACTIONS ON PLASMA SCIENCE

ATR-FTIR spectroscopy and chemometric analysis applied to discrimination of landrace maize flours produced in southern Brazil

(2010) Shirley Kuhnen et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Diffuse Coplanar Surface Barrier Discharge and its applications for in-line processing of low-added-value materials

(2009) M. Černák et al.   EUROPEAN PHYSICAL JOURNAL-APPLIED PHYSICS

Physical and biological mechanisms of direct plasma interaction with living tissue

(2009) Danil Dobrynin et al.   NEW JOURNAL OF PHYSICS

Applied Plasma Medicine

(2008) Gregory Fridman et al.   Plasma Processes and Polymers

Decontamination of grains and legumes infected with Aspergillus spp. and Penicillum spp. by cold plasma treatment

(2007) Meral Selcuk et al.   BIORESOURCE TECHNOLOGY