Methyl jasmonate and salicylic acid elicitation increase content and yield of chlorogenic acid and its derivatives in Gardenia jasminoides cell suspension cultures

Determination of the phenolic content, profile, and antioxidant activity of seeds from nine tree peony ( Paeonia section Moutan DC.) species native to China

(2017) Xiao-Xiao Zhang et al.   FOOD RESEARCH INTERNATIONAL

Quercetin, Hyperin, and Chlorogenic Acid Improve Endothelial Function by Antioxidant, Antiinflammatory, and ACE Inhibitory Effects

(2017) Wu-Yang Huang et al.   JOURNAL OF FOOD SCIENCE

Elicitation of furanocoumarins in Changium smyrnioides suspension cells

(2017) Jing Cai et al.   PLANT CELL TISSUE AND ORGAN CULTURE

In vitro culture type and elicitation affects secoiridoid and xanthone LC–ESI–TOF MS profile and production in Centaurium erythraea

(2016) Anete Boroduske et al.   PLANT CELL TISSUE AND ORGAN CULTURE

Transcriptome Sequencing in Response to Salicylic Acid in Salvia miltiorrhiza

(2016) Xiaoru Zhang et al.   PLoS One

Elicitation of furanocoumarins in poison hemlock (Conium maculatum L.) cell culture

(2015) Philipp Meier et al.   PLANT CELL TISSUE AND ORGAN CULTURE

Combined elicitation of chitosan and ultraviolet C enhanced stilbene production and expression of chitinase and β-1,3-glucanase in Vitis vinifera cell suspension cultures

(2015) Ai Xu et al.   PLANT CELL TISSUE AND ORGAN CULTURE

Production of Chlorogenic Acid and Its Derivatives in Hairy Root Cultures of Stevia rebaudiana

(2014) Xiao Fu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Simultaneous determination of two iridoid glycosides, two anthraquinones and four flavonoid glycosides of Zhi-Zi-Da-Huang decoction in rat plasma by UFLC-MS/MS: Application to a comparative pharmacokinetic study in normal and cholestatic liver injury rats

(2014) Heyun Zhu et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

A new triterpenoid from the fruits ofGardenia jasminoidesvar.radicansMakino

(2014) Fang-Min Qin et al.   NATURAL PRODUCT RESEARCH

Production of secondary metabolites from cell and organ cultures: strategies and approaches for biomass improvement and metabolite accumulation

(2014) Hosakatte Niranjana Murthy et al.   PLANT CELL TISSUE AND ORGAN CULTURE

Jasmonates: biosynthesis, perception, signal transduction and action in plant stress response, growth and development. An update to the 2007 review in Annals of Botany

(2013) C. Wasternack et al.   ANNALS OF BOTANY

Monoterpenoids from the fruit of Gardenia jasminoides Ellis (Rubiaceae)

(2013) Liguo Yang et al.   BIOCHEMICAL SYSTEMATICS AND ECOLOGY

Growth and triterpenic acid accumulation of Cyclocarya paliurus cell suspension cultures

(2013) Zhongping Yin et al.   BIOTECHNOLOGY AND BIOPROCESS ENGINEERING

Differential induction of antioxidant stilbenoids in hairy roots of Vitis rotundifolia treated with methyl jasmonate and hydrogen peroxide

(2013) Cesar Nopo-Olazabal et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Comparative effects of gamma and electron beam irradiation on the antioxidant potential of Portuguese chestnuts (Castanea sativa Mill.)

(2012) Márcio Carocho et al.   FOOD AND CHEMICAL TOXICOLOGY

Identification and quantification of constituents of Gardenia jasminoides Ellis (Zhizi) by HPLC-DAD–ESI–MS

(2012) M.C. Bergonzi et al.   FOOD CHEMISTRY

Diagnostic fragment-ion-based and extension strategy coupled to DFIs intensity analysis for identification of chlorogenic acids isomers in Flos Lonicerae Japonicae by HPLC-ESI-MSn

(2012) Jia-Yu Zhang et al.   TALANTA

Influence of macro elements and nitrogen source on adventitious root growth and withanolide-A production inWithania somnifera(L.) Dunal

(2011) H.N. Murthy et al.   NATURAL PRODUCT RESEARCH

On-line HPLC-ABTS screening and HPLC-DAD-MS/MS identification of free radical scavengers in Gardenia (Gardenia jasminoides Ellis) fruit extracts

(2010) Wenhao He et al.   FOOD CHEMISTRY

Production of centellosides and phytosterols in cell suspension cultures of Centella asiatica

(2010) Mercedes Bonfill et al.   PLANT CELL TISSUE AND ORGAN CULTURE

Analysis of phenolic compounds from different morphological parts ofHelichrysum deviumby liquid chromatography with on-line UV and electrospray ionization mass spectrometric detection

(2009) Sandra C. Gouveia et al.   RAPID COMMUNICATIONS IN MASS SPECTROMETRY

Pyronane Monoterpenoids from the Fruit ofGardenia jasminoides

(2008) Quan Cheng Chen et al.   JOURNAL OF NATURAL PRODUCTS