Effects of mixing red clover with alfalfa at different ratios on dynamics of proteolysis and protease activities during ensiling

标题
Effects of mixing red clover with alfalfa at different ratios on dynamics of proteolysis and protease activities during ensiling
作者
关键词
-
出版物
JOURNAL OF DAIRY SCIENCE
Volume -, Issue -, Pages -
出版商
American Dairy Science Association
发表日期
2018-07-20
DOI
10.3168/jds.2018-14763

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