Molecular-based identification and detection of Salmonella in food production systems: current perspectives

标题
Molecular-based identification and detection of Salmonella in food production systems: current perspectives
作者
关键词
-
出版物
JOURNAL OF APPLIED MICROBIOLOGY
Volume 125, Issue 2, Pages 313-327
出版商
Wiley
发表日期
2018-04-20
DOI
10.1111/jam.13888

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