Antifungal activity of plant-derived compounds and their synergism against major postharvest pathogens of longan fruit in vitro

标题
Antifungal activity of plant-derived compounds and their synergism against major postharvest pathogens of longan fruit in vitro
作者
关键词
-
出版物
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 271, Issue -, Pages 8-14
出版商
Elsevier BV
发表日期
2018-02-10
DOI
10.1016/j.ijfoodmicro.2018.02.009

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