Validation of EN ISO 6579-1 - Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1 detection of Salmonella spp.

标题
Validation of EN ISO 6579-1 - Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1 detection of Salmonella spp.
作者
关键词
-
出版物
出版商
Elsevier BV
发表日期
2018-05-12
DOI
10.1016/j.ijfoodmicro.2018.03.022

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