Application of microencapsulation for the safe delivery of green tea polyphenols in food systems: Review and recent advances

标题
Application of microencapsulation for the safe delivery of green tea polyphenols in food systems: Review and recent advances
作者
关键词
-
出版物
FOOD RESEARCH INTERNATIONAL
Volume 105, Issue -, Pages 241-249
出版商
Elsevier BV
发表日期
2017-11-23
DOI
10.1016/j.foodres.2017.11.047

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