Proteomic analysis of Lactobacillus pentosus for the identification of potential markers involved in acid resistance and their influence on other probiotic features

标题
Proteomic analysis of Lactobacillus pentosus for the identification of potential markers involved in acid resistance and their influence on other probiotic features
作者
关键词
Comparative proteomics, Lactobacillus pentosus, Probiotics, Acid stress, Auto-aggregation
出版物
FOOD MICROBIOLOGY
Volume 72, Issue -, Pages 31-38
出版商
Elsevier BV
发表日期
2017-11-14
DOI
10.1016/j.fm.2017.11.006

向作者/读者发起求助以获取更多资源

Reprint

联系作者

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started