Antioxidant capacity and major polyphenol composition of teas as affected by geographical location, plantation elevation and leaf grade

出版年份 2018 全文链接

标题

作者

关键词

出版物

Volume 244, Issue -, Pages 109-119

出版商

Elsevier BV

发表日期

2017-09-28

DOI

10.1016/j.foodchem.2017.09.126

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