Stabilization of dimeric β-glucosidase from Aspergillu s nige r via glutaraldehyde immobilization under different conditions

出版年份 2018 全文链接

标题

作者

关键词

Stabilization of multimeric enzymes, Glutaraldehyde versatility, Enzyme immobilization, Improved enzyme activity upon immobilization, Amino-agarose beads, Glucosidase

出版物

ENZYME AND MICROBIAL TECHNOLOGY

Volume 110, Issue -, Pages 38-45

出版商

Elsevier BV

发表日期

2017-12-22

DOI

10.1016/j.enzmictec.2017.12.007

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