Molecular Characterization, Antibiotic Resistance, and Virulence Factors of Methicillin-ResistantStaphylococcus aureusStrains Isolated from Imported and Domestic Meat in Korea

标题
Molecular Characterization, Antibiotic Resistance, and Virulence Factors of Methicillin-ResistantStaphylococcus aureusStrains Isolated from Imported and Domestic Meat in Korea
作者
关键词
-
出版物
Foodborne Pathogens and Disease
Volume 12, Issue 5, Pages 390-398
出版商
Mary Ann Liebert Inc
发表日期
2015-03-20
DOI
10.1089/fpd.2014.1885

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