Therapeutic potential of flavonoids and their mechanism of action against microbial and viral infections—A review

标题
Therapeutic potential of flavonoids and their mechanism of action against microbial and viral infections—A review
作者
关键词
-
出版物
FOOD RESEARCH INTERNATIONAL
Volume 77, Issue -, Pages 221-235
出版商
Elsevier BV
发表日期
2015-06-23
DOI
10.1016/j.foodres.2015.06.021

向作者/读者发起求助以获取更多资源

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started