Sip volume affects oral release of wine volatiles

标题
Sip volume affects oral release of wine volatiles
作者
关键词
-
出版物
FOOD RESEARCH INTERNATIONAL
Volume 77, Issue -, Pages 426-431
出版商
Elsevier BV
发表日期
2015-08-18
DOI
10.1016/j.foodres.2015.08.016

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