Cytotoxic and mutagenic in vitro assessment of two organosulfur compounds derived from onion to be used in the food industry

出版年份 2015 全文链接

标题

作者

关键词

出版物

Volume 166, Issue -, Pages 423-431

出版商

Elsevier BV

发表日期

2014-06-17

DOI

10.1016/j.foodchem.2014.06.058

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