Seafood Long-Chain n-3 Polyunsaturated Fatty Acids and Cardiovascular Disease: A Science Advisory From the American Heart Association

标题
Seafood Long-Chain n-3 Polyunsaturated Fatty Acids and Cardiovascular Disease: A Science Advisory From the American Heart Association
作者
关键词
-
出版物
CIRCULATION
Volume 138, Issue 1, Pages e35-e47
出版商
Ovid Technologies (Wolters Kluwer Health)
发表日期
2018-05-17
DOI
10.1161/cir.0000000000000574

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