Recent advances in enhanced enzyme activity, thermostability and secretion by N-glycosylation regulation in yeast

Rational design for the stability improvement of Armillariella tabescens β-mannanase MAN47 based on N-glycosylation modification

(2017) Weixiong Hu et al.   ENZYME AND MICROBIAL TECHNOLOGY

Stabilizing the CH2 Domain of an Antibody by Engineering in an Enhanced Aromatic Sequon

(2016) Wentao Chen et al.   ACS Chemical Biology

Quantification of tunicamycin-induced protein expression and N-glycosylation changes in yeast

(2016) Haopeng Xiao et al.   ANALYST

A Novel Strategy for Thermostability Improvement of Trypsin Based on N-Glycosylation within the ��-Loop Region

(2016) Chao Guo et al.   JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY

Enhanced Aromatic Sequons Increase Oligosaccharyltransferase Glycosylation Efficiency and Glycan Homogeneity

(2015) Amber N. Murray et al.   CHEMISTRY & BIOLOGY

Enhanced Expression of Recombinant Elastase in Pichia pastoris through the Substitution of Thr for Ser in Asn-Xaa-Ser Sequons

(2014) Minghai Han et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Enhanced expression of recombinant elastase in Pichia pastoris through addition of N-glycosylation sites to the propeptide

(2014) Minghai Han et al.   BIOTECHNOLOGY LETTERS

Asn124 of Cel5A from Hypocrea jecorina not only provides the N-glycosylation site but is also essential in maintaining enzymatic activity

(2014) Yuqi Qin et al.   BMB Reports

Increased N-Glycosylation Efficiency by Generation of an Aromatic Sequon on N135 of Antithrombin

(2014) Sonia Águila et al.   PLoS One

Highly efficient production of peptides: N-glycosidase F for N-glycomics analysis

(2014) Ling Hua et al.   PROTEIN EXPRESSION AND PURIFICATION

N-glycosylation deficiency enhanced heterologous production of a Bacillus licheniformis thermostable α-amylase in Saccharomyces cerevisiae

(2013) Hisashi Hoshida et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Improving the thermostability of Escherichia coli phytase, appA, by enhancement of glycosylation

(2013) Ming-Ze Yao et al.   BIOTECHNOLOGY LETTERS

Enhanced Activity of Rhizomucor miehei Lipase by Deglycosylation of Its Propeptide in Pichia pastoris

(2013) Yue Liu et al.   CURRENT MICROBIOLOGY

The role of N-glycosylation sites in the activity, stability, and expression of the recombinant elastase expressed by Pichia pastoris

(2013) Minghai Han et al.   ENZYME AND MICROBIAL TECHNOLOGY

Modification of recombinant elastase expressed in Pichia pastoris by introduction of N-glycosylation sites

(2013) Minghai Han et al.   JOURNAL OF BIOTECHNOLOGY

N-glycosylation of enhanced aromatic sequons to increase glycoprotein stability

(2012) Joshua L. Price et al.   BIOPOLYMERS

Protein N-glycosylation, protein folding, and protein quality control

(2011) Jürgen Roth et al.   MOLECULES AND CELLS

Glycosylation of the enhanced aromatic sequon is similarly stabilizing in three distinct reverse turn contexts

(2011) J. L. Price et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Protein Native-State Stabilization by Placing Aromatic Side Chains in N-Glycosylated Reverse Turns

(2011) E. K. Culyba et al.   SCIENCE

Context-Dependent Effects of Asparagine Glycosylation on Pin WW Folding Kinetics and Thermodynamics

(2010) Joshua L. Price et al.   JOURNAL OF THE AMERICAN CHEMICAL SOCIETY

N-glycosylation efficiency is determined by the distance to the C-terminus and the amino acid preceding an Asn-Ser-Thr sequon

(2010) Manuel Bañó-Polo et al.   PROTEIN SCIENCE

N-Glycosylation plays a role in protein folding of human UGT1A9

(2009) Miki Nakajima et al.   BIOCHEMICAL PHARMACOLOGY

Prokaryotic Protein Glycosylation Is Rapidly Expanding from “Curiosity” to “Ubiquity”

(2009) Paul Messner   CHEMBIOCHEM

Disruption of the OCH1 and MNN1 genes decrease N-glycosylation on glycoprotein expressed in Kluyveromyces lactis

(2009) Bo Liu et al.   JOURNAL OF BIOTECHNOLOGY

The core trisaccharide of an N-linked glycoprotein intrinsically accelerates folding and enhances stability

(2009) S. R. Hanson et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Yeast Glycobiology and Its Application

(2008) Yoshifumi JIGAMI   BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY