The Rhizosphere Bacterial Microbiota of Vitis vinifera cv. Pinot Noir in an Integrated Pest Management Vineyard

Plant cultivars imprint the rhizosphere bacterial community composition and association networks

(2017) Yuji Jiang et al.   SOIL BIOLOGY & BIOCHEMISTRY

Metagenomic analysis exploring taxonomic and functional diversity of soil microbial communities in Chilean vineyards and surrounding native forests

(2017) Luis E. Castañeda et al.   PeerJ

Comparative analysis of bacterial community structure in the rhizosphere of maize by high-throughput pyrosequencing

(2017) Yi Yang et al.   PLoS One

Bacterial community composition in the rhizosphere of maize cultivars widely grown in different decades

(2016) Xinya Wen et al.   BIOLOGY AND FERTILITY OF SOILS

Impact of an arbuscular mycorrhizal fungus versus a mixed microbial inoculum on the transcriptome reprogramming of grapevine roots

(2016) Raffaella Balestrini et al.   MYCORRHIZA

Microbial Community Structure in the Rhizosphere of Rice Plants

(2016) Björn Breidenbach et al.   Frontiers in Microbiology

Arbuscular mycorrhiza symbiosis in viticulture: a review

(2015) Sophie Trouvelot et al.   Agronomy for Sustainable Development

The Plant Microbiome at Work

(2015) Klaus Schlaeppi et al.   MOLECULAR PLANT-MICROBE INTERACTIONS

Products containing microorganisms as a tool in integrated pest management and the rules of their market placement in the European Union

(2015) Ewa Matyjaszczyk   PEST MANAGEMENT SCIENCE

The Soil Microbiome Influences Grapevine-Associated Microbiota

(2015) Iratxe Zarraonaindia et al.   mBio

Plants Probiotics as a Tool to Produce Highly Functional Fruits: The Case of Phyllobacterium and Vitamin C in Strawberries

(2015) José David Flores-Félix et al.   PLoS One

Bacterial communities in the rhizosphere of Vitis vinifera L. cultivated under distinct agricultural practices in Argentina

(2014) A. D. Vega-Avila et al.   ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY

Endophytic bacterial community of grapevine leaves influenced by sampling date and phytoplasma infection process

(2014) Daniela Bulgari et al.   BMC MICROBIOLOGY

Rhizosphere interactions: root exudates, microbes, and microbial communities

(2014) Xing-Feng Huang et al.   Botany

Estimating coverage in metagenomic data sets and why it matters

(2014) Luis M Rodriguez-R et al.   ISME Journal

Interkingdom Transfer of the Acne-Causing Agent, Propionibacterium acnes, from Human to Grapevine

(2014) Andrea Campisano et al.   MOLECULAR BIOLOGY AND EVOLUTION

AM fungi and PGP pseudomonads increase flowering, fruit production, and vitamin content in strawberry grown at low nitrogen and phosphorus levels

(2014) Elisa Bona et al.   MYCORRHIZA

Identification of culturable bacterial endophyte community isolated from tissues ofVitisvinifera“Glera”

(2014) E. Baldan et al.   PLANT BIOSYSTEMS

The Relationship between Social Capital and Quality Management Systems in European Hospitals: A Quantitative Study

(2014) Antje Hammer et al.   PLoS One

Changes in the Bacterial Community of Soybean Rhizospheres during Growth in the Field

(2014) Akifumi Sugiyama et al.   PLoS One

Bacterial Endophytic Communities in the Grapevine Depend on Pest Management

(2014) Andrea Campisano et al.   PLoS One

Vegetable microbiomes: is there a connection among opportunistic infections, human health and our ‘gut feeling'?

(2014) Gabriele Berg et al.   Microbial Biotechnology

Structure and Functions of the Bacterial Microbiota of Plants

(2013) Davide Bulgarelli et al.   Annual Review of Plant Biology

How distinct are arbuscular mycorrhizal fungal communities associating with grapevines?

(2013) Taylor C. Holland et al.   BIOLOGY AND FERTILITY OF SOILS

Arbuscular Mycorrhizal Fungi and Plant Growth-Promoting Pseudomonads Increases Anthocyanin Concentration in Strawberry Fruits (Fragaria x ananassa var. Selva) in Conditions of Reduced Fertilization

(2013) Guido Lingua et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Rhizosphere microbiome assemblage is affected by plant development

(2013) Jacqueline M Chaparro et al.   ISME Journal

Application of Natural Blends of Phytochemicals Derived from the Root Exudates ofArabidopsisto the Soil Reveal That Phenolic-related Compounds Predominantly Modulate the Soil Microbiome

(2013) Dayakar V. Badri et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Maize development and grain quality are differentially affected by mycorrhizal fungi and a growth-promoting pseudomonad in the field

(2013) Graziella Berta et al.   MYCORRHIZA

Root Exudation of Phytochemicals in Arabidopsis Follows Specific Patterns That Are Developmentally Programmed and Correlate with Soil Microbial Functions

(2013) Jacqueline M. Chaparro et al.   PLoS One

Different Selective Effects on Rhizosphere Bacteria Exerted by Genetically Modified versus Conventional Potato Lines

(2013) Armando Cavalcante Franco Dias et al.   PLoS One

Characterization of Epiphytic Bacterial Communities from Grapes, Leaves, Bark and Soil of Grapevine Plants Grown, and Their Relations

(2013) Guilherme Martins et al.   PLoS One

PNAS Plus: From the Cover: Microbial biogeography of wine grapes is conditioned by cultivar, vintage, and climate

(2013) N. A. Bokulich et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Characterization of plant growth-promoting traits of bacteria isolated from the rhizosphere of grapevine grown in alkaline and acidic soils

(2012) Kenan Karagöz et al.   EUROPEAN JOURNAL OF SOIL BIOLOGY

Global Biogeography and Quantitative Seasonal Dynamics of Gemmatimonadetes in Soil

(2011) Jennifer M. DeBruyn et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Nutraceutical value and safety of tomato fruits produced by mycorrhizal plants

(2011) M. Giovannetti et al.   BRITISH JOURNAL OF NUTRITION

Effect of soil type and management (organic vs. conventional) on soil organic matter quality in olive groves in a semi-arid environment in Sierra Mágina Natural Park (S Spain)

(2011) V. Aranda et al.   GEODERMA

Soil and Cultivar Type Shape the Bacterial Community in the Potato Rhizosphere

(2011) Özgül İnceoğlu et al.   MICROBIAL ECOLOGY

Arbuscular mycorrhizal symbiosis elicits proteome responses opposite of P-starvation in SO4 grapevine rootstock upon root colonisation with two Glomus species

(2011) Gabriela Claudia Cangahuala-Inocente et al.   MYCORRHIZA

Gaiella occulta gen. nov., sp. nov., a novel representative of a deep branching phylogenetic lineage within the class Actinobacteria and proposal of Gaiellaceae fam. nov. and Gaiellales ord. nov.

(2011) Luciana Albuquerque et al.   SYSTEMATIC AND APPLIED MICROBIOLOGY

The characterization and diversity of bacterial endophytes of grapevine

(2010) E. R. West et al.   CANADIAN JOURNAL OF MICROBIOLOGY

Actinobacterial community dynamics in long term managed grasslands

(2009) Sasha N. Jenkins et al.   ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY

Diversity of endophytic bacterial communities in poplar grown under field conditions

(2009) Kristina Ulrich et al.   FEMS MICROBIOLOGY ECOLOGY

Conservative Fragments in Bacterial 16S rRNA Genes and Primer Design for 16S Ribosomal DNA Amplicons in Metagenomic Studies

(2009) Yong Wang et al.   PLoS One

Plants as a Habitat for Beneficial and/or Human Pathogenic Bacteria

(2008) Heather L. Tyler et al.   Annual Review of Phytopathology

Influence of plant developmental stage on microbial community structure and activity in the rhizosphere of three field crops

(2008) Ashley Houlden et al.   FEMS MICROBIOLOGY ECOLOGY

Plant host habitat and root exudates shape soil bacterial community structure

(2008) Feth el Zahar Haichar et al.   ISME Journal

Bacterial communities in soybean rhizosphere in response to soil type, soybean genotype, and their growth stage

(2008) Yanxia Xu et al.   SOIL BIOLOGY & BIOCHEMISTRY

Soil morphology, depth and grapevine root frequency influence microbial communities in a Pinot noir vineyard

(2007) K.L. Steenwerth et al.   SOIL BIOLOGY & BIOCHEMISTRY