Natural Docosahexaenoic Acid in the Triglyceride Form Attenuates In Vitro Microglial Activation and Ameliorates Autoimmune Encephalomyelitis in Mice
出版年份 2017 全文链接
标题
Natural Docosahexaenoic Acid in the Triglyceride Form Attenuates In Vitro Microglial Activation and Ameliorates Autoimmune Encephalomyelitis in Mice
作者
关键词
-
出版物
Nutrients
Volume 9, Issue 7, Pages 681
出版商
MDPI AG
发表日期
2017-06-30
DOI
10.3390/nu9070681
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