Effects of liquid oil vs. oleogel co-ingested with a carbohydrate-rich meal on human blood triglycerides, glucose, insulin and appetite
出版年份 2017 全文链接
标题
Effects of liquid oil vs. oleogel co-ingested with a carbohydrate-rich meal on human blood triglycerides, glucose, insulin and appetite
作者
关键词
-
出版物
Food & Function
Volume 8, Issue 1, Pages 241-249
出版商
Royal Society of Chemistry (RSC)
发表日期
2016-11-22
DOI
10.1039/c6fo01274d
参考文献
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