Dietary Fat Intake and Radiographic Progression of Knee Osteoarthritis: Data From the Osteoarthritis Initiative

Effects of Prescription Nonsteroidal Antiinflammatory Drugs on Symptoms and Disease Progression Among Patients With Knee Osteoarthritis

(2015) Kate L. Lapane et al.   Arthritis & Rheumatology

Prevention and management of type 2 diabetes: dietary components and nutritional strategies

(2014) Sylvia H Ley et al.   LANCET

The Role of Inflammatory and Anti-Inflammatory Cytokines in the Pathogenesis of Osteoarthritis

(2014) Piotr Wojdasiewicz et al.   MEDIATORS OF INFLAMMATION

Selection bias in rheumatic disease research

(2014) Hyon K. Choi et al.   Nature Reviews Rheumatology

Changes in Fish Consumption in Midlife and the Risk of Coronary Heart Disease in Men and Women

(2013) Martin Lajous et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Extra-virgin olive oil diet and mild physical activity prevent cartilage degeneration in an osteoarthritis model: an in vivo and in vitro study on lubricin expression

(2013) Giuseppe Musumeci et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

High dietary fat and the development of osteoarthritis in a rabbit model

(2012) A.M. Brunner et al.   OSTEOARTHRITIS AND CARTILAGE

Association of plasma n-6 and n-3 polyunsaturated fatty acids with synovitis in the knee: the MOST study

(2012) K.R. Baker et al.   OSTEOARTHRITIS AND CARTILAGE

Osteoarthritis as an inflammatory disease (osteoarthritis is not osteoarthrosis!)

(2012) F. Berenbaum   OSTEOARTHRITIS AND CARTILAGE

Induction of osteoarthritis and metabolic inflammation by a very high-fat diet in mice: Effects of short-term exercise

(2011) Timothy M. Griffin et al.   ARTHRITIS AND RHEUMATISM

Rice Intake Is Associated with Reduced Risk of Mortality from Cardiovascular Disease in Japanese Men but Not Women

(2011) et al.   JOURNAL OF NUTRITION

Regulation of osteoarthritis by omega-3 (n-3) polyunsaturated fatty acids in a naturally occurring model of disease

(2011) L. Knott et al.   OSTEOARTHRITIS AND CARTILAGE

Osteoarthritis year 2010 in review: pathomechanisms

(2011) W.B. van den Berg   OSTEOARTHRITIS AND CARTILAGE

High-fat diet accelerates progression of osteoarthritis after meniscal/ligamentous injury

(2011) Robert A Mooney et al.   ARTHRITIS RESEARCH & THERAPY

Comparison of radiographic joint space width with magnetic resonance imaging cartilage morphometry: Analysis of longitudinal data from the osteoarthritis initiative

(2010) Jeffrey Duryea et al.   ARTHRITIS CARE & RESEARCH

Diet-induced obesity differentially regulates behavioral, biomechanical, and molecular risk factors for osteoarthritis in mice

(2010) Timothy M Griffin et al.   ARTHRITIS RESEARCH & THERAPY

Contrasting Effects of n-3 and n-6 Fatty Acids on Cyclooxygenase-2 in Model Systems for Arthritis

(2009) Samantha Hurst et al.   LIPIDS

Relative efficacies of omega-3 polyunsaturated fatty acids in reducing expression of key proteins in a model system for studying osteoarthritis

(2009) Z. Zainal et al.   OSTEOARTHRITIS AND CARTILAGE

Dietary fatty acid intake affects the risk of developing bone marrow lesions in healthy middle-aged adults without clinical knee osteoarthritis: a prospective cohort study

(2009) Yuanyuan Wang et al.   ARTHRITIS RESEARCH & THERAPY

Phytalgic®, a food supplement, vs placebo in patients with osteoarthritis of the knee or hip: a randomised double-blind placebo-controlled clinical trial

(2009) Alain Jacquet et al.   ARTHRITIS RESEARCH & THERAPY

Defining the roles of inflammatory and anabolic cytokines in cartilage metabolism

(2008) M B Goldring et al.   ANNALS OF THE RHEUMATIC DISEASES

Interleukin-1 and Transforming Growth Factor-ß 1 as Crucial Factors in Osteoarthritic Cartilage Metabolism

(2008) Jean-Pierre Pujol et al.   CONNECTIVE TISSUE RESEARCH

The quantitative and functional relation between insulin-like growth factor-I (IGF) and IGF-binding proteins during human osteoarthritis

(2007) Teresa I. Morales   JOURNAL OF ORTHOPAEDIC RESEARCH