Evaluating the sustainability of diets–combining environmental and nutritional aspects

出版年份 2015 全文链接

标题

作者

关键词

Sustainable diets, Climate, Land use, Biodiversity, Nutrient density score, Nutrition

出版物

Volume 47, Issue -, Pages 157-166

出版商

Elsevier BV

发表日期

2014-12-24

DOI

10.1016/j.envsci.2014.12.001

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