Dietary fibre in Europe: current state of knowledge on definitions, sources, recommendations, intakes and relationships to health
出版年份 2017 全文链接
标题
Dietary fibre in Europe: current state of knowledge on definitions, sources, recommendations, intakes and relationships to health
作者
关键词
-
出版物
NUTRITION RESEARCH REVIEWS
Volume 30, Issue 02, Pages 149-190
出版商
Cambridge University Press (CUP)
发表日期
2017-07-05
DOI
10.1017/s095442241700004x
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