Creating Integrated Strategies for Increasing Access to Healthy Affordable Food in Urban Communities: A Case Study of Intersecting Food Initiatives

Getting food policy on the Mayoral table: a comparison of two election cycles in New York and London

(2015) N. Freudenberg et al.   PUBLIC HEALTH

Transitions to sustainability: a change in thinking about food systems change?

(2014) C. Clare Hinrichs   AGRICULTURE AND HUMAN VALUES

A systematic review of types of healthy eating interventions in preschools

(2014) Mette V Mikkelsen et al.   Nutrition Journal

Leveraging paraprofessionals and family strengths to improve coverage and penetration of nutrition and early child development services

(2013) Mark Tomlinson et al.   Annals of the New York Academy of Sciences

Dietary inequalities: What is the evidence for the effect of the neighbourhood food environment?

(2013) Christina Black et al.   HEALTH & PLACE

Neighborhood Disparities in Access to Healthy Foods and Their Effects on Environmental Justice

(2012) Angela Hilmers et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Prevention of non-communicable diseases in New York City

(2012) Deborah Dowell et al.   LANCET

Position of the American Dietetic Association: Benchmarks for Nutrition in Child Care

(2011) Sara E. Benjamin Neelon et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION