Reversed-phase single drop microextraction followed by high-performance liquid chromatography with fluorescence detection for the quantification of synthetic phenolic antioxidants in edible oil samples
出版年份 2017 全文链接
标题
Reversed-phase single drop microextraction followed by high-performance liquid chromatography with fluorescence detection for the quantification of synthetic phenolic antioxidants in edible oil samples
作者
关键词
-
出版物
JOURNAL OF SEPARATION SCIENCE
Volume 40, Issue 7, Pages 1524-1531
出版商
Wiley
发表日期
2017-01-30
DOI
10.1002/jssc.201601205
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Low-density-solvent-based air-assisted liquid-liquid microextraction followed by gas chromatography with flame ionization detection for the determination of synthetic phenolic antioxidants in milk samples
- (2016) Mir Ali Farajzadeh et al. JOURNAL OF SEPARATION SCIENCE
- Simultaneous determination of six synthetic phenolic antioxidants in edible oils using dispersive liquid-liquid microextraction followed by high-performance liquid chromatography with diode array detection
- (2016) Shuangjiao Xu et al. JOURNAL OF SEPARATION SCIENCE
- Recent trends in using single-drop microextraction and related techniques in green analytical methods
- (2015) John M. Kokosa TRAC-TRENDS IN ANALYTICAL CHEMISTRY
- Water-contained surfactant-based vortex-assisted microextraction method combined with liquid chromatography for determination of synthetic antioxidants from edible oil
- (2014) Nadiya Ekbatani Amlashi et al. JOURNAL OF CHROMATOGRAPHY A
- Effect of antioxidant tertiary butyl hydroquinone on the thermal and oxidative stability of sesame oil (sesamum indicum) by ultrasonic studies
- (2014) N. Prasad et al. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
- Simple simultaneous determination of butylated hydroquinone (TBHQ) and butylated hydroxyanisole (BHA) antioxidants in oil using high-performance liquid chromatography with chemiluminescence detection
- (2014) Shuangjiao Xu et al. LUMINESCENCE
- Glassy carbon electrodes modified with gold nanoparticles for the simultaneous determination of three food antioxidants
- (2013) Xiaoyun Lin et al. ANALYTICA CHIMICA ACTA
- Rapid and sensitive determination of acrylamide in potato crisps using reversed-phase direct immersion single drop microextraction-gas chromatography
- (2013) Massoud Kaykhaii et al. Analytical Methods
- Simultaneous determination of phenolic antioxidants in edible vegetable oils by HPLC–FLD assisted with second-order calibration based on ATLD algorithm
- (2013) Jian-Yao Wang et al. JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES
- Advances in solvent-microextraction techniques
- (2012) John M. Kokosa TRAC-TRENDS IN ANALYTICAL CHEMISTRY
- Recent advances in applications of single-drop microextraction: A review
- (2011) Archana Jain et al. ANALYTICA CHIMICA ACTA
- Qualitative and quantitative electroanalysis of synthetic phenolic antioxidant mixtures in edible oils based on their acid–base properties
- (2011) Sebastian Noel Robledo et al. FOOD CHEMISTRY
- Rapid micropreparation procedure for the gas chromatographic–mass spectrometric determination of BHT, BHA and TBHQ in edible oils
- (2011) Mingzhen Ding et al. FOOD CHEMISTRY
- Solid-phase extraction combined with headspace single-drop microextraction of chlorophenols as their methyl ethers and analysis by high-performance liquid chromatography-diode array detection
- (2010) Nisha Sharma et al. TALANTA
- Analysis of synthetic antioxidants and preservatives in edible vegetable oil by HPLC/TOF-MS
- (2008) Li Xiu-Qin et al. FOOD CHEMISTRY
- Active single-drop microextraction for the determination of gaseous diisocyanates
- (2008) Ramón Batlle et al. JOURNAL OF CHROMATOGRAPHY A
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationFind the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
Search