Incorporation of sporopollenin enhances acid–base durability, hydrophobicity, and mechanical, antifungal and antioxidant properties of chitosan films

标题
Incorporation of sporopollenin enhances acid–base durability, hydrophobicity, and mechanical, antifungal and antioxidant properties of chitosan films
作者
关键词
Betula pendula, Pollen, Biodegradable, Edible film, Bioplastic
出版物
JOURNAL OF INDUSTRIAL AND ENGINEERING CHEMISTRY
Volume 47, Issue -, Pages 236-245
出版商
Elsevier BV
发表日期
2016-12-03
DOI
10.1016/j.jiec.2016.11.038

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