Study of the antioxidant activity and total polyphenol concentration of medicinal plants

Antioxidant capacity, total phenols and color profile during the storage of selected plants used for infusion

(2016) Ana Jiménez-Zamora et al.   FOOD CHEMISTRY

Antimicrobial, Antioxidant Activities and RP-HPLC Analysis of Three Edible Medicinal Plants Olax acuminata, Gnetum gnemon and Rhaphidophora hongkongensis

(2016) Alakesh Phukan et al.   NATIONAL ACADEMY SCIENCE LETTERS-INDIA

Potentiometric Study of Antioxidant Activity: Development and Prospects

(2015) A. V. Ivanova et al.   CRITICAL REVIEWS IN ANALYTICAL CHEMISTRY

Simple flow injection for screening of total antioxidant capacity by amperometric detection of DPPH radical on carbon nanotube modified-glassy carbon electrode

(2012) M. Amatatongchai et al.   TALANTA

Galvanostatic coulometry in the analysis of natural polyphenols and its use in pharmacy

(2010) G. K. Ziyatdinova et al.   JOURNAL OF ANALYTICAL CHEMISTRY

New Electrochemical Method of Determining Blood and Blood Fractions Antioxidant Activity

(2009) Kh. Z. Brainina et al.   ELECTROANALYSIS