Extraction and microencapsulation of bioactive compounds from pomegranate (Punica granatum var. Wonderful) residues
出版年份 2017 全文链接
标题
Extraction and microencapsulation of bioactive compounds from pomegranate (Punica granatum
var. Wonderful) residues
作者
关键词
-
出版物
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
Volume 52, Issue 6, Pages 1452-1462
出版商
Wiley
发表日期
2017-04-10
DOI
10.1111/ijfs.13422
参考文献
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