Elderberry ( Sambucus nigra L.) by-products a source of anthocyanins and antioxidant polyphenols

标题
Elderberry ( Sambucus nigra L.) by-products a source of anthocyanins and antioxidant polyphenols
作者
关键词
Elderberry, By-products, Branches, Anthocyanins, Polyphenols, Antioxidant activity
出版物
INDUSTRIAL CROPS AND PRODUCTS
Volume 95, Issue -, Pages 227-234
出版商
Elsevier BV
发表日期
2016-10-29
DOI
10.1016/j.indcrop.2016.10.018

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